Char Broil Hickory Wood Chips

The char broil hickory wood chunks have a strong sweet almost bacon flavor.

Char broil hickory wood chips.

Char broil hickory wood chunks are the best way to get a long last burn in the cooker and to infuse great taste into meats ideal for smoking meats poultry vegetables and fish burning hotter and cleaner then briquettes they can be easily used in conjunction with charcoal grills and smokers made of all natural wood chips. Place chips directly onto grill grate. Once the chips begin smoking move them to the cooler side of the grill and add your food. Chunks come in a five pound bag.

Keep your char broil grill looking cooking like new. 0 99 add the delicious flavor of hickory smoke without waiting. For a strong sweet bacon flavor try our hickory wood chips. Beef pork and game meat work best with hickory.

Pick your smoke flavor between apple mesquite hickory cherry and others. Use a smoker box for smoking on your electric or gas grill. Place wood chips in the pack or smoke box and place over direct heat. For longer smokes set up a fuse burn with charcoal and wood chips or chunks.

These chunks come in a 5 pound bag and work best with smokers or charcoal grills. Hickory for a strong hearty smoky flavor that is ideal for poultry beef pork nuts cheese. Pick your smoke flavor between apple mesquite hickory cherry and others. Hickory is perfect for pork and other game meat.

Shop our selection of wood chips chunks and logs that are perfect for your next bbq. Next time you want to add some zest to your cookout go the easy route with simple smokes.